WELCOME !

La Casa del Prosciutto

For Reservation : +39055844031

WELCOME !

La Casa del Prosciutto

For Reservation : +39055844031

WELCOME!

La Casa del Prosciutto

Prenota Qui

WELCOME!

La Casa del Prosciutto

Prenota Qui

A place of ancient flavors

The House and the Bridge were built in 1295 by the Florentine Republic, even before the original nucleated village of Vicchio took form. The traditional stories tell us that during 1600 the place became an Inn, where patrons could have a meal and lodging. In the first half of 1800, the Inn became a great grocery store. After the Second World War ended, in those times, the House became a Trattoria, named “Trattoria dei Pescatori”; the name was inspired and given due to the local fishermans who were gathering in the courtyard behind the house, to feast. Since the owners had always been swine farmers, they started producing and sell swine sausages in the gastronomy. In 1897, Franco e Maria Grazia took over the business and only after one year, with the amazing help of Nonno Gino (Grandpa Gino - the Chef), of Zio Maurizio (Uncle Maurizio -The Pastry Chef), and Nonno Vasco (Grandpa Vasco), began to serve the first Fresh Pasta dishes. “La Casa del Prosciutto“ owns and acknowledges its unique identity, thanks to the strong harmonious family team spirit, who kept well and unchanged the distinct recipes, dietary art practices of the oldest culinary traditions of Mugello.

Each meal at “Casa del Prosciutto” is a unique food sensory experience!<

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LUNCH

ANTIPASTO
I Nostri Taglieri9€
FIRST DISHES
Tortelli9,50€
Tagliatelle9,50€
Strozzapreti9,50€
Ribollita9,50€
CAKES
Handmade Cakes4,50€
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MAIN COURSE
Roast Veal9€
Roast Ham8€
Chicken6€
Pigeon9€
Stuffed Rabbit9€
Wild Boar12€
Steak45€/kg
Veal Chop13€
Pork Chop8€



Life is a beautiful and endless journey in search of the perfect cup of coffee.
(Barbara A. Daniels)

LUNCH

ANTIPASTI
I Nostri Taglieri9€
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FIRST DISHES
Tortelli9,50€
Tagliatelle9,50€
Strozzapreti9,50€
Ribollita9,50€
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MAIN COURSE
Roast Veal9€
Roast Ham8€
Chicken6€
Pigeon9€
Stuffed Rabbit9€
Wild Boar12€
Steak45€/kg
Veal Chop13€
Pork Chop8€
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CAKES
Handmade Cakes4€
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Life is a beautiful and endless journey in search of the perfect cup of coffee.
(Barbara A. Daniels)

OUR FAMILY

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Grandfather Gino

Grandfather Gino, born in 1930, is the Chef. He owns the secret of the recipes and the ingredients to make them.
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Grandfather Vasco

Grandfather Vasco, born in 1933, is the Factotum. An essential for "La Casa del Prosciutto".
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Maria Grazia

Mariagrazia, Gino's daughter, is the Mind. Her abilities allows her to glide smoothly throughout the scene.
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Franco

Franco, Vasco's son, is the Innkeeper. Great connoisseur and wine selector, he will create the right pairings with cheeses and cold cuts.
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Maurizio

Uncle Maurizio, Maria Grazia's brother, is the Pastry Chef. Also known as "the sweetest man in Mugello", he knows how to delight customers with wonderful and luscious creations..
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Giulio

Giulio is the Mastro Pastaio. Tortelli, fresh pasta (and social networks) are not a secret for him and even during the aperitifs he knows how to amaze customers with wonderful preparations.
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Sofia

Sofia, daughter of Franco and Maria Grazia, is the Sauces Expert. Her inspiration and dedication make the summer open-air experience at "La Casa del Prosciutto" a truly unique experience.
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Opening days

Opening time

Wednesday - Sunday

From Wednesday to Saturday : 8:00am-3:00pm  5:00pm-7:30pm
Sunday: 8:00am-7:30pm

Cloding Days: Monday and Tuesday.

Tel 055 844031

Partners

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Partners

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